Madeleine Vedel

Traveling Fromagere

Madeleine Vedel is an accomplished goat cheese maker, goat farm developer in the US and culinary tour guide in Provence. Trained in France, she brings her cheese and culinary know-how across the Atlantic to her home country. And, during the winter, she organizes culinary tours back in her home in Avignon, France.

You may contact me personally with
questions or comments below.

Name *
Name

Keep a closer eye by following me on social media and signing up for my newsletter!