Name: ____________________________

Email: ____________________________

Address: __________________________________________________

(If using a credit card, please be sure this is your billing address and zip)

Phone: ________________________ Fax:________________________

Please note that all prices below are per person.

The workshop that interests you:

for the teen courses please follow the link on the calendar page. Or send me an email and I will direct it to my colleague(s).

For our French Teachers' Week, please contact Teresa directly teresa.enge@gmail.com

Our Winter Week of Decadence: Price 1320Euro (US$1900) [w/out accom.]; with accommodations in a double room 1500E (US$2175); for a single please add 210E (US$305)
Dates for 2008 : January 22-28 ___________

Mini Gourmand: 880E (US$1275)[w/out accom]/1070E (US$1550) double accomm./1260E (US$1825) single accomm.
April 30 - May 5 ________
June 27-July 2 _______
Oct 28- Nov 2 _________

Classic Week Gourmand: 1430E (US$2070)[w/out accom];1700E (US$2465) double accom.
1920E (US$2780) single accomm. : 2008 - April 20-27__________; June 1-8 ____________; Oct 17-24 _______.

Hiking and Feasting: 1430E (US$2070) [w/out accom]; 1700E (US$2465) double accom.
1920E (US$2780) single accomm.
2008 - May 11-18 ___________ ; September 14-21__________.

Hiking, Yoga and Feasting: 880E (US$1275)[w/out accom]/1070E (US$1550) double accomm./1260E (US$1825) single accomm.
Dates to be arranged individually for private groups.

Two Week French Language Intensive for Food Lovers : 1835E / $US2660 (w/out accom.), single supplement 425E / US$615 2008 - March 30 - April 12 ____________ ; June 8-21 ____________ beginner / intermediate (please circle one) Adventures in Provence : 2250E ($3260) in double room accommodations; 315E ($455) supplement for a single. Sept. 28 - Oct. ___________

Personalized Provence: 200E (US$290)/ day per person (3 person minimum, or special couples' price of 450E (US$650)/day)
Your preferred dates here: ___________________, Accommodations available in our bed and breakfast at 70E/night for 1-2 people. We ask for a deposit of half the cost of the class with your reservation.
The balance is due 2 weeks before the starting date of the class.

Payment method: check in US dollars________; bank check in Euro_________;
bank to bank transfer_______________;

credit card (VISA or MC) number____________________________ exp. date:____________ 3 digits on the back of your card : _______

Signature ________________________________________________

Special requests (including dietary restrictions/ allergies) ______________ ___________________________________________________________

Are you a Passionate Amateur/home cook?____ A culinary student? ____ A food professional? ____

Do you like wine? ____ Passionate about wine? ____
Allergic to wine? ____

Do you speak French? ____